This week saw us enjoy Grub Club Cambridge’s 2nd birthday bash as part of British Food Fortnight.
Grub Club Cambridge was started in September 2014 when Kelly Molson from Rubber Cheese and Vhari Russell from the Food Marketing Expert felt there was a gap in the market for food and drink specific networking.
The duo went about creating Grub Club Cambridge which has the focus of connecting people over great food and drink. The events have taken place in and around Cambridge with a couple of events in London.
The events are attracting a wide audience and average 60% new attendants at each event.
The dinners are normally a mix of producers, retailers and associated businesses.
It is a wonderfully relaxed environment in which you enjoy wonderful food and drink and meet great people.
The networking group is now the proud winner of:
Best Women in Business Awards – Networking Group of the Year
East of England Business Champions – Networking Group of the Year
So if you are looking to likeminded souls in the industry check out their next events! For more dates click here
